NEW Kid’s Sushi Making Class

Calling all budding chefs and sushi enthusiasts! This Easter holidays, KIBOU Cheltenham is launching two new Kid’s Sushi Making Classes designed to turn your little ones into the ultimate sushi maestros.
Led by KIBOU’s fantastic Head Chef, Weronika Lodyga, the Kid’s Sushi Making Class will offer a real hands-on opportunity to learn more about different sushi styles, make your own creations, then either enjoy them in the restaurant or take them home to share with your family.
Priced at just £35 per child, classes take place on the 26th March and 2nd April from 11am and last for 2 hours.
Aimed at children aged 10 years and over, these fun sessions will teach children how to make a selection of basic sushi types, such as nigiri, California rolls, hosomaki and temaki.
To reserve a space at one of KIBOU’s Kid’s Sushi Making Classes, please email [email protected], stating the date that you wish your child to attend, child’s name and age.
Maximum of 9 children per class.
Please note, adult sushi classes are available to book online – for more information click here.