- FOOD
Main Menu
SOUP & SIDES
miso soup (gf)
£3.00
udon noodle soup
£7.25
udon noodles in a warm dashi, soy & mirin broth with bonito flakes
japanese pickles (v) (vv) (gf)
£3.95
kimchee
£3.95
traditional side of fermented vegetables
furikake rice (gf)
£3.00
steamed rice topped with furikake seasoning, a blend of seaweed, sesame seed & dried fish
steamed rice (vv) (gf)
£2.90
SHARERS
edamame
£4.00
black lava salt (v) (vv) (gf)
sriracha (v) (vv)
garlic oil (v) (vv) (gf)
agedashi tofu (v options) (gf)
£6.95
gently fried tofu, warmed tempura sauce, toasted nori, spring onions, bonito flakes & mooli
chicken yakitori (gf)
£6.95
skewered, grilled chicken thigh in yakitori sauce, spring onions & japanese pickles
wakame salad (v) (gf)
£6.95
seaweed salad with mirin dressing & sesame seed
spinach goma-ae (v) (vv) (gf)
£6.95
blanched spinach in a sweet-savoury sesame dressing
pork gyozas – 5 pieces
£7.50
handmade, lightly spiced, pork mince dumplings; pan-fried & steamed, served with gyoza dipping sauce.
chicken kara-age (gf)
£6.95
chicken thigh marinated in soy, ginger & garlic, fried and served with sriracha mayo
takoyaki
£7.25
round batter snacks with a small piece of octopus in the centre, tonkatsu sauce, sriracha mayo & bonito flakes
tsukune
£6.95
lightly seasoned, skewered chicken meatballs, grilled and dressed in sweet soy
nasu dengaku (v) (vv) (gf)
£6.50
aubergine baked in a sweet miso glaze with sesame
pumpkin korroke (v)
£6.95
2 pumpkin croquettes topped with tonkatsu sauce, sriracha mayo & nori
steamed bao bun
£6.95
filled with finely sliced raw cabbage, KIBOU mayo and either chicken kara-age, softshell crab tempura or shiitake mushroom tempura
TEMPURA
lightly battered, with crispy, handmade tempura flakes, served with tempura sauce
vegetable (v) £7.25
mixed vegetable & prawn £7.95
softshell crab £7.95
ebi prawn (5 piece) £8.50
MAIN DISHES
YAKISOBA
stir-fried soba noodles, yakisoba sauce, vegetables, ginger & nori
chicken £12.95
vegetable (v) £11.95
DONBURI
topped, traditional japanese rice bowl
unadon
£17.95
grilled teriyaki eel, ginger & pickles
buta don
£13.95
slow-cooked pork belly, sauteed white onions, egg & schichimi
oyakodon
£14.95
soy marinated chicken simmered with white onion, egg, spring onion & schichimi
salmon donburi (gf)
£14.95
salmon sashimi, ikura, avocado, mooli & shiso leaf
KATSU CURRY
panko fried and served with steamed rice, japanese pickles and our delicious, homemade katsu curry sauce
chicken £13.95
ebi prawn £15.95
vegetable (v) £12.95
aubergine, courgette, baby sweetcorn & sweet potato
TERIYAKI (gf)
sweet teriyaki glaze, served with rice, vegetables & raw cabbage
beef fillet £19.50
chicken thigh £15.95
salmon £16.95
vegetable (v) (vv) £13.95
POKE BOWL
rice bowl topped with either salmon or chicken, with mango, avocado, radish, spring onion, crispy onion, grated carrot, sesame seed, goma wakame
soy & honey dressed salmon sashimi £11.95
teriyaki chicken £11.95
SHOGUYAKI
£10.95
rice bowl topped with lean pork, braised in ginger, soy & mirin and pan-fried
RAMEN
noodles, tea-stained boiled egg, bean sprouts, pak choi, naruto, spring onion, ginger, bamboo shoots, nori, sesame & crispy onion with your choice of homemade chicken or pork broth.
TOPPINGS
chicken nanban
£12.95
lightly battered chicken thigh, with a broth choice of chicken or pork
cha siu
£12.95
tender pork belly, with a broth choice of chicken or pork
vegetable (v) (vv) (gf options)
£12.95
firm tofu & seasonal vegetables in a delicious vegetable broth
EXTRAS
ajitsuke tamago (ramen egg) £1.20
cha siu – pork (3 slices) £3.50
chicken nanban (3 slices) £4.00
extra noodles (v) £3.50
SHARING & MIXED PLATTERS
delicious sushi mixed platter (gf options)
£29.95
20 piece variety sushi platter – selection chosen by our chef – perfect for sharing or easy to eat on your own if you’re hungry!
vegetable sushi mixed platter (v)
£21.95
17 piece variety vegetarian sushi platter – selection chosen by our chef – perfect for sharing!
salmon zukushi (gf)
£17.95
4 salmon sashimi, 4 salmon nigiri, 4 salmon & avocado california roll
tuna zukushi (gf)
£18.95
4 tuna sashimi, 4 tuna nigiri, 4 spicy tuna & cucumber california
SUSHI
HOSOMAKI
8 piece small sushi roll
sea bream with tobiko £7.95
tuna (gf) £7.95
ebi (prawn) (gf) £6.95
salmon (gf) £7.65
avocado (v) (vv) (gf) £7.25
cucumber (v) (vv) (gf) £6.50
FUTOMAKI
5 piece large sushi roll
kimchi seafood (mildly spicy) £9.95
prawn tempura £11.95
topped with seared salmon & kimchi mayo
teriyaki duck & cucumber £10.50
mixed vegetable (v) (vv) £9.50
chicken katsu £9.95
panko fried chicken
spider roll £15.95
10 piece, soft shell crab tempura, shiso leaf, tobiko, sriracha mayo
volcano roll £15.95
10 piece, salmon, avocado & tobiko, dipped in tempura batter, fried & drizzled with special KIBOU sauces!
CALIFORNIA ROLL
8 piece inside out sushi roll
ebi yukari £11.95
prawn tempura, avocado, tobiko, yukari, red amaranth
spicy tuna & avocado £11.95
spicy tuna & cucumber £11.95
crab with cucumber & avocado £11.95
salmon & avocado (gf) £11.50
grilled teriyaki eel & cucumber £11.95
mixed seafood (gf) £11.95
mixed vegetable (v) (gf) £10.25
spicy tuna dragon roll £15.95
8 piece spicy tuna and tempura flake roll, topped with grilled teriyaki eel, avocado & sweet unagi sauce
lantern roll
8 piece salmon or tuna topped roll, soft shell crab tempura, mango, avocado, tempura flakes & ikura
salmon £15.95
tuna £17.95
GUNKAN
2 piece, nori wrapped around seasoned rice & topped
scallop £6.95
tobiko £5.95
ikura £5.95
spicy tuna £6.95
teriyaki salmon £6.50
gunkan platter £14.00
6 piece, chef’s selection, gunkan
TEMAKI
1 piece, hand rolled sushi in a cone shape filled with seasoned rice and a choice of filling
california (gf) £4.95
crab, cucumber & avocado
salmon & avocado (gf) £4.85
teriyaki duck £4.75
spider roll £6.95
soft-shell crab & tobiko
spicy tuna & avocado £5.95
spicy tuna & cucumber £5.50
grilled teriyaki eel & cucumber £5.95
mixed vegetable (v, vv, gf) options £4.50
NIGIRI
2 piece
hamachi (yellowtail) (gf) £5.95
unagi (grilled teriyaki eel) £5.25
tuna (gf) £5.00
seabass (gf) £4.50
saba (marinated mackerel) (gf) £5.50
scallop (gf) £5.95
salmon (gf) £4.25
beef tataki £5.95
sea bream (gf) £4.25
ebi (prawn) (gf) £4.25
avocado (v) (vv) (gf) £4.25
grilled red pepper (v) (vv) (gf) £3.95
nigiri 7 (gf options) £11.50
7 piece chef’s selection nigiri
aburi nigiri £13.95
8 piece nigiri, salmon, tuna, yellowtail & sea bream seared briefly and dressed in aburi sauce
SASHIMI
6 slices of the freshest raw fish
hamachi (yellowtail) (gf) £9.95
tuna (gf) £9.50
scallop (gf) £8.95
salmon (gf) £8.95
sea bream (gf) £8.95
sea bass (gf) £8.95
saba (mackerel) (gf) £8.95
saba aburi £12.95
10 piece, lightly seared, marinated mackerel with ikura
new style sashimi (gf) £12.95
8 piece, seared sashimi, chilli, mooli, red amaranth & yuzu dressing; typically prepared with seabass, salmon, sea-bream & tuna
sashimi moriawase (gf) £17.95
13 pieces of the freshest sashimi, selected by the chef
chirashizushi (gf) £13.95
the word “chirashi” means “scattered” – this is a bowl of seasoned rice topped with a variety of the freshest sashimi, mooli, shiso leaf, tamago, ikura & spring onion – OISHII!!!
TATAKI
8 piece seared meat or fish, marinated and seasoned with kimchi, chives & aburi sauce
tuna £12.95
salmon £12.50
beef £14.95
We cannot guarantee that our dishes do not contain traces of nuts, soy beans, milk, eggs, wheat, shellfish or fish. Please ask a member of staff abut the ingredients in your meal before placing your order, thank you.
(v) = vegetarian
(vv) = vegan
(gf) = gluten-free
Gluten-Free Menu
SOUP & SIDES
miso soup
£3.00
udon noodle soup
£7.25
udon noodles in a warm dashi, soy & mirin broth with bonito flakes
japanese pickles (v) (vv)
£3.95
furikake rice
£3.00
steamed rice topped with furikake seasoning, a blend of seaweed, sesame seed & dried fish
steamed rice (vv)
£2.90
SHARERS
edamame
£4.00
black lava salt (v) (vv)
sriracha (v) (vv)
garlic oil (v) (vv)
agedashi tofu (v options)
£6.95
gently fried tofu, warmed tempura sauce, toasted nori, spring onions, bonito flakes & mooli
chicken yakitori
£6.95
skewered, grilled chicken thigh in yakitori sauce, spring onions & japanese pickles
wakame salad (v)
£6.95
seaweed salad with mirin dressing & sesame seed
spinach goma-ae (v) (vv)
£6.95
blanched spinach in a sweet-savoury sesame dressing
chicken kara-age
£6.95
chicken thigh marinated in soy, ginger & garlic, fried and served with sriracha mayo
nasu dengaku (v) (vv)
£6.50
aubergine baked in a sweet miso glaze with sesame
YAKISOBA
stir-fried soba noodles, yakisoba sauce, vegetables, ginger & nori
chicken £12.95
vegetable (v) £11.95
TERIYAKI (gf)
sweet teriyaki glaze, served with rice, vegetables & raw cabbage
chicken £12.95
vegetable (v) £11.95
DONBURI
salmon donburi (gf)
£14.95
salmon sashimi, ikura, avocado, mooli & shiso leaf
RAMEN
vegetable ramen (v) (vv)
£12.95
noodles, firm tofu & seasonal vegetables in a delicious vegetable broth
SUSHI
all our sushi is made to order using the freshest ingredients, if you would prefer it without wasabi please let us know when ordering.
HOSOMAKI
8 piece small sushi roll
tuna (gf) £7.95
ebi (prawn) (gf) £6.95
salmon (gf) £7.65
avocado (v) (vv) (gf) £7.25
cucumber (v) (vv) (gf) £6.50
FUTOMAKI
5 piece large sushi roll
mixed vegetable (v) (vv) £9.50
CALIFORNIA ROLL
8 piece inside out sushi roll
tuna & cucumber £11.50
crab with cucumber & avocado £11.95
salmon & avocado £11.50
mixed seafood £11.95
mixed vegetable £10.25
TEMAKI
1 piece, hand rolled sushi in a cone shape filled with seasoned rice and a choice of filling
california £4.95
crab, cucumber & avocado
salmon & avocado £4.85
tuna & cucumber £5.50
mixed vegetable (v, vv) options £4.50
NIGIRI
2 piece
hamachi (yellowtail) £5.95
tuna £5.00
seabass £4.50
saba (marinated mackerel) (gf) £5.50
scallop £5.95
salmon (gf) £4.25
sea bream £4.25
ebi (prawn) £4.25
avocado (v) (vv) £4.25
grilled red pepper (v) (vv) £3.95
nigiri 7 £11.50
7 piece chef’s selection nigiri – slices of fresh raw fish served on fingers of seasoned rice with a touch of wasabi
SASHIMI
6 slices of the freshest raw fish
hamachi (yellowtail) £9.95
tuna £9.50
scallop £8.95
salmon £8.95
sea bream £8.95
sea bass £8.95
saba (mackerel) £8.95
sashimi mixed platter £17.95
13 piece selection of raw fish chosen by our chef
chirashizushi £13.95
the word “chirashi” means “scattered” – this is a bowl of seasoned rice topped with a variety of the freshest sashimi, mooli, shiso leaf, tamago, ikura & spring onion – OISHII!!!
SHARING & MIXED PLATTERS
delicious sushi mixed platter
£29.95
20 piece, variety sushi platter – selection chosen by our chef – perfect for sharing or easy to eat on your own if you’re hungry!
vegetable sushi mixed platter (v) or (vv) option)
£9.50
17 piece, variety vegetarian sushi platter – selection chosen by our chef – perfect for sharing
We cannot guarantee that our dishes do not contain traces of nuts, soy beans, milk, eggs, wheat, shellfish or fish. Please ask a member of staff abut the ingredients in your meal before placing your order, thank you.
(v) = vegetarian
(vv) = vegan
(gf) = gluten-free
Kids Menu
MEALS
steamed rice (v) (vv) (gf)
£3.00
edamame beans (v) (vv) (gf)
£3.00
steamed soya beans, still in their pods! topped with lava salt
mixed vegetable tempura (v) (vv)
£5.00
lightly battered, with crispy handmade tempura flakes, served with tempura sauce
chicken kara-age kibou fried chicken!
£6.00
marinated in soy, ginger & garlic, deep fried and crazy good!
bento box (v, vv, gf options)
£8.00
traditional japanese lunchbox with fruit, rice, pumpkin croquette, prawn or pork katsu
chicken katsu sando
£7.00
crispy katsu chicken, salad and kewpie mayo tucked safely inside fresh white bread
mini pork broth ramen
£8.00
noodles, pork broth, slow cooked pork belly, sweetcorn, crispy onion bits, sesame, broccoli
prawn katsu kurry
£8.00
crispy prawn katsu served with rice and our delicious, homemade, curry sauce
PUDDING – £3.50
mini japanese mille crepe (v)
japanese layered pancakes – chocolate, strawberry or vanilla
mochi ice cream (v) (gf)
chocolate or yuzu
vanilla ice cream (v) (gf)
mango sorbet (v) (vv) (gf)
chocolate brownie with ice cream (v)
DRINKS – £3.00
orange juice
apple juice
glass of milk
milkshakes
(chocolate or strawberry)
We cannot guarantee that our dishes do not contain traces of nuts, soy beans, milk, eggs, wheat, shellfish or fish. Please ask a member of staff abut the ingredients in your meal before placing your order, thank you.
(v) = vegetarian
(vv) = vegan
(gf) = gluten-free
Desserts Menu
japanese mille crepe (v)
£5.95
japanese layered pancakes with marscapone – matcha, chocolate, mango or coconut
affogato (vv) vegan options available
£6.50
available without vanilla ice cream mini apple dumplings, cinnamon with vanilla ice cream & dulce de leche sauce
matcha tiramisu (v) (vv)
£6.50
mochi ice cream (gf)
£6.50
matcha, yuzu, black sesame, chocolate