We’re really excited to announce a new addition to our menu… a beautifully presented Japanese-inspired afternoon tea.
Featuring tasters of some of our most popular dishes alongside other traditional Japanese sweets, our afternoon tea arrives on a stunning 3-tiered stand, and is available with a range of drinks options.
Dive into dishes such as tempura prawn California roll, salmon tataki with mango salsa and sea bream nigiri, followed by signature yuzu cheesecake and Japanese garden tartlets, mochi ice cream and traditional custard dorayaki with strawberry compote.
There’s also a vegetarian option featuring an array of our delicious veggie sushi.
Priced from £19 per person for the vegetarian version and £23 per person for the classic, this elegant afternoon tea is served with a choice of Japanese teas and infusions as standard – such as delicately fragrant jasmine or the sweet and nutty notes of genmaicha – green tea with toasted brown rice.
Or choose from a selection of accompanying drinks packages, including a glass of Taittinger Brut Réserve Champagne, signature KIBOU cocktail or Junmai Tokubetsu sake, known for its creamy character with notes of pear and banana.
Alongside this, we’re also offering a matcha tea option, which includes a bowl of steaming matcha tea hand whisked at your table.
A stylish way to spend the afternoon, and a great gift idea, KIBOU’s afternoon tea must be pre-booked 48 hours in advance and is available from 2.30pm to 4.30pm Sunday to Friday, (excludes Monday at KIBOU Battersea). Also available on Saturdays in Solihull.
