We’re so excited about celebrating this Christmas at KIBOU, and really hope you can join us for the festivities.
Our fabulous kitchen team have been busying themselves behind the scenes, creating some really knock-out festive specials that we know you’re going to love.
It’s the time of year when we all want to treat ourselves, and with great Japanese food at the heart of everything we do, you’re definitely in for a treat at KIBOU this Christmas!
Each of our restaurants run their own Festive Specials menu, so our talented chefs have a real opportunity to show off their skills, and delight their local guests.
Here’s a brief rundown of some of the specials appearing throughout the festive season. For the full menu at each site, just click the link below and select your nearest KIBOU restaurant.
🎄Seared Hokkaido Scallops with mango salsa, micro salad & togarashi.
🎄Black Cod Uramaki; 8-piece California roll filled with tempura miso black cod & mango, then topped with truffle yuzu miso, crispy onions, yukari, fresh chillies & coriander.
🎄Seabass crispy noodles. Grilled fillet of seabass on a bed of crispy noodles, with a rich brandy & miso sauce.
🎄Festive Bento Box; with rainbow uramaki, salmon taco, yellowtail & salmon sashimi, ebi nigiri and kani & chizu korokke.
Be sure to give them all a go, and please let us know what you think.
Merry Christmas, and best wishes to you all from all the KIBOU team.
PS – don’t forget our bar team has been just as busy, with plenty of special cocktails for you to raise a glass to!
